Meat Export

U.S.-China Beef Trade Agreement; USDA Production Estimates
**USDA requirements for exporting U.S. beef to China are out, opening a key market that’s been closed for more than 13 years.
The U.S. Meat Export Federation’s Thad Lively says the requirements for China still go beyond those imposed by most international destinations,…
Beef Exports to Equador; U.S. Milk to China
**U.S. Ambassador to Equador, Todd Chapman met with U.S. Meat Export Federation officials last week to discuss market conditions in Ecuador and ideas for expanding U.S. beef and pork exports to that market.
Ecuador reopened to U.S. beef in 2014 following a BSE-related closure that lasted more than 10…