u.s. cattle producer

The Beef Checkoff wants cattle producers to submit their input on antibiotics use. In conjunction with the National Institute for Animal Agriculture, the checkoff is helping to distribute a producer survey about the use of antibiotics on cattle operations...

Several agencies are investigating four multi-state outbreaks of human salmonella infections linked to contact with live poultry in backyards. The CDC reports 181 people have been infected with four strains of salmonella in 40 states with 33 people sent to hospitals as of June 29th...

USDA has reached agreements allowing U.S. beef and pork producers greater access to consumers in Mexico and Peru. The agreements will allow U.S. producers to export slaughter cattle to Mexico and expand access to consumer markets in Peru for U...