colorectal cancer

Moderate Consumption of Meat to Reduce Cancer; E. Coli Causes Massive Meat Recall
Moderate Consumption of Meat to Reduce Cancer; E. Coli Causes Massive Meat Recall
Moderate Consumption of Meat to Reduce Cancer; E. Coli Causes Massive Meat Recall
The World Health Organization issued a news release to clarify the International Agency for Research on Cancer position regarding processed meats last week. WHO pointed out that the IARC’s review confirms the recommendation in the World Health Organization’s 2002 Diet, Nutrition and the Prevention of Chronic Diseases Report, which advised people to moderate consumption of preserved meat to reduce